We've been in our place for three and a half years by now, so I have the kitchen set up just how I want it, and I am comfortable in it. One nice thing about having a small kitchen is that everything is always within a few feet of you (never mind that sometimes that means a few feet above my head causing me to climb to reach it... these are the perils of being vertically challenged). Anyways, the moral is that you make do with what you have. I've even made Thanksgiving dinner for 8 people in this kitchen. It took some planning, good timing, and a lot of stacking, but I made it work, and you can to.
Okay, enough talking, now I have to go clean the kitchen so that I can take some pictures to share with you (at least since there's no window I don't have to worry about taking pics during the daytime!).
|The left (west) side has the blender, drainboard, sink, toaster, & microwave. I always try to keep something cute hanging over the sink to look at while I do dishes, and this heart garland is my favorite.|
|The right (east) side is where most of the cooking happens. As you can see, there's not much counter space, but we make it work.|
I link up to these parties.